Garlic Honey Chicken Meatballs

Have you ever had a very specific craving? That is how this recipe came about. One day I was dying for some Garlic Honey Chicken and was determined to get it. I utilized what I had in the fridge and whipped up a recipe that is sure to be a crowd favorite. These meatballs pair great with rice, or set out with some toothpicks for a great appetizer!

Yield: 4

Author: Madi Vander Heyden

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Garlic Honey Chicken Meatballs

These tangy meatballs pair great over a bed of rice or serve as an appetizer for your next function.

Prep time: 5 MinCook time: 15 MinTotal time: 20 Min

Ingredients

• 23 oz Chicken Meatballs (could make your own or use premade)
• 2 Tb Butter
• 3 Tb Minced Garlic
• 1 Tb Apple Cider
• 1/4 cup Soy Sauce
• 1/3 cup Honey
• 2-3 Tb of flour to thicken sauce (if needed)
• Add veggies of choice: onion, cucumber, broccoli.. etc

Instructions

1. Heat pan and brown the meatballs
2. Add butter, onion and minced garlic
3. Once fragrant add vinegar, soy sauce, and honey
4. If sauce is runny, add flour to thicken the sauce
5. Throughly mix and serve over rice

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